quick healthy snack recipes, free healthy food recipes, popular Indian recipes, easy healthy recipes for dinner


Posted November 10, 2013 by
Save pagePDF pageEmail pagePrint page

About This Recipe
Serves 4
1 hour (using microwave) 1 hour 45 minutes (using oven)
Grill, Microwave

Roast pepper over gas stove, grill, or broiler until skin is completely charred. Place in a bowl, cover with plastic wrap, and let sit until cool enough to handle, about 10 to 15 minutes. Remove the charred outer skin, cut in half and remove the seeds and core. Finely chop pepper.
2 To bake potatoes in oven or grill: Preheat oven or grill to 400°F. Place potatoes directly on cooking rack and bake until a paring knife can be inserted into middle of potato with little to no resistance, about 60 minutes. Transfer to plate and let rest until cool enough to handle, about 10 minutes.
3 To bake potatoes in microwave: Place potatoes on a microwave safe plate and microwave on high for 9 to 12 minutes, rotating potatoes every 3 minutes, until a paring knife can be inserted into middle of potato with little to no resistance. Remove from microwave let and rest until cool enough to handle, about 10 minutes.
4 Slice tops off potatoes lengthwise. Using a spoon or mellonballer, scoop out flesh into a medium bowl, leaving about 1/4-inch of flesh remaining in potato.
5Add all but 1/2 cup of cheese into bowl with potato flesh along with roasted pepper, sour cream, 3 tablespoons melted butter, paprika, and cayenne. Mash ingredients together until mixture is cohesive.
6 Light one chimney full of charcoal. When all the charcoal is lit and covered with gray ash, pour out and arrange the coals on one side of the charcoal grate. Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Clean and oil the grilling grate. Brush potatoes all over with remaining butter and season with salt and pepper to taste. Place on cool side of grill, cover, and cook until potato skins start to brown around the edges and slightly crisp, about 10 minutes.
7 Remove potatoes from grill. Spoon filling into potatoes and top with remaining cheese. Place potatoes back on the cool side of the grill, cover, and cook until cheese has melted, about 10 minutes. Remove from grill, let cool for 5 minutes, garnish with chives, then serve immediately.

Share this:
Share this page via Email to sublit recipe online Share this page via Stumble Upon to add more recipes Share this page via Digg to upload your own recipes Share this page via Facebook to recipe search by ingredients Share this page via Twitter to submit your recipes

Posted in :

  • Prep Time: 20 Minutes
  • Cook Time: 40 Minutes
  • Ready Time: 60


  • Ingredients 1 medium red bell pepper 4 russet potatoes, scrubbed 6 ounces sharp cheddar cheese, grated 1/2 cup sour cream 6 tablespoons butter, melted, divided 2 teaspoons paprika 1/8 teaspoon cayenne pepper Kosher salt Freshly ground black pepper 1/4 cup finely sliced chives, for garnish Type of fire: two-zone indirect Grill heat: medium-high

Recipe Steps:

Ingredients Purchased Location:

  • Coop Daglivsmore info‎ Sankt Eriksgatan 34 112 34 Stockholm, Sverige

Leave a Reply

Just Added


  • Connect with us

    Free Weekly Newsletter:

    Get the latest recipes and tips delivered right to your inbox.

    Subscribe to email

    Your e-mail is safe. Privacy Policy

    Latest Blogs

  • Imagine Dragons

    Imagine Dragons, the very name would send your mind on a roller coaster ride and almost everyone would connect these words with the massively successful, American pop band by the same name. But in the world of creativity, where everything Read more »

     Read More >

  • Desert Rose

    Once while walking in the cold, arid mountains of Leh and Ladakh where nothing grows and hostility towards mankind can be seen in every form, from far I saw a beautiful rose, swaying in the cold air, failing to give Read more »

     Read More >

  • My Demons-my strength

    All my life I have fought with the demons of my mind, such is the relationship with them, that I have given names to each and every one of them.I have fought with them, I have lived with them but Read more »

     Read More >

  • The Golden Calm

    A wise man once said that religion unites people a saying so true that it evokes mixed emotions in different people while inspiring the others to visit the Golden Temple, an epitome or the “final frontier” for people who believe Read more »

     Read More >

  • Login

    Register | Lost your password?