Bisquick…. that’s what you need. It’s an essential staple for any kitchen….infinite number of things you can use it for. The leavening agent is already in it. That’s why the recipe didn’t call for baking powder or baking soda….look in the flour aisle of your grocery store
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- Prep Time:
- Cook Time:
- Ready Time: 0
Ingredients
- 6 cups all-purpose flour 3 tablespoons baking powder 1 tablespoon salt 3/4 cup shortening
Recipe Steps:
- 1In the bowl of a food processor combine the flour, baking powder and salt. Pulse for 15 seconds. Add the shortening and pulse until the mixture is similar in texture to cornmeal.
- 2.you do not have a food processor shift together the flour, baking powder, and salt into a large bowl.
- 3Cut in the shortening with a fork or pastry blender until the mixture is similar in texture to cornmeal.
