This is traditionally a Swedish dish,this is surprisingly low on calories and can be made very fast.

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Whether you are lazy to go out or just want to sink into your sofa,make this mouth watering recipe at home and down it with a glass of wine.

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This is regular Vegan Butter that’s designed to mimic your favorite commercial variant. Use it wherever you use butter or vegan butter. Vegan Butter is designed to mimic real butter in vegan baking applications. Like real butter, Vegan Butter is more solid than tub margarine and not as spreadable. This is so it can perform optimally in vegan baking applications. If your goal is to have a conveniently softer, spreadable Vegan Butter, swap out 1 Tablespoon of the coconut oil with 1 additional Tablespoon canola, safflower or sunflower oil.

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Make this mouth watering bread at home,if you are bananas over bananas then go ahead and indulge.

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Instead of buying cupcakes,you can relax at home and make these delicious cupcakes,yummy over a cup of coffee and to share and gift them to your friends.
Cupcakes can make wonderful gifts for friends and family – or simply to brighten up a winter night with some delicious treats

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A pancake, also known as a hotcake or flapjack is a thin, flat, round cake prepared from a batter and cooked on a hot griddle or frying pan. In Britain it is made without a raising agent, and is similar to a crêpe,In America, a raising agent is used (typically baking powder). The American pancake is similar to a Scotch pancake or drop scone.

They may be served at any time with a variety of toppings or fillings including jam, fruit, syrup, chocolate chips, or meat. In America, they are typically considered to be a breakfast food. In Britain and the Commonwealth, they are associated with Shrove Tuesday, commonly known as Pancake Day, when perishable ingredients had to be used up before the fasting period of Lent began.

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The name “green” curry derives from the color of the dish. Green curries tend to be as hot as red curries or hotter. The green color comes from fresh green chillies. The “sweet” in the Thai name (wan means “sweet”) refers to the particular color green itself and not to the taste of the curry. As this is a Thai curry based on coconut milk and fresh green chillies, the color comes out creamy mild green or, as this color is called in Thai, “sweet green”. The curry is not necessarily sweeter than other Thai curries.

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The dish typically consists of chikin raisu (chicken rice: rice pan-fried with ketchup and chicken) wrapped in a thin sheet of fried egg. The ingredients that flavor the rice vary. Often, the rice is fried with various meats (but typically chicken) and/or vegetables, and can be flavored with beef stock, ketchup, demi-glace white sauce or just salt and pepper. Sometimes, the rice is replaced with fried noodles, yakisoba, instead of fried rice, to make omusoba. A variant in Okinawa is omutako, consisting of an omelet over taco rice. Fried hotdog or Spam are also two popular meats to include in the dish.

Omurice is said to have originated around the turn of the 20th century[4] at a western style restaurant in Tokyo’s Ginza district called Renga-tei, inspired by chakin-zushi.[7]

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With the Mango season around,this delicious smoothie can be made in a few minutes.Add yogurt or egg white for a protein fix.

 

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This dough produces the airiest crust ever! So simple, no fancy equipment needed, just a bowl and a fork! Will Never need to eat out at a restaurant with a wood burning fireplace again

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