cooking tips - Recipesupermart

TIPS AND TRICKS

Ordering wine in a restaurant-the correct way.

Published on :Tuesday, August 27th, 2013 at 4:58 am

So you are at your favourite restaurant and out comes the intimidating, wine list, which can range from a single page featuring a handful of wines broken out by color to a full leather-bound book of wine options with a Read more »

Healthy foods that are bad for you

Published on :Saturday, August 24th, 2013 at 6:23 am

          Apples contain both high levels of sugar (as do grapes), and cyanide, in their pips. Eating an apple a day can actually affect your teeth and cause erosion. Apples’ pips contain Amygdalin a sugar and Read more »

Grilling,the correct way-Treat the Bird right.

Published on :Monday, August 19th, 2013 at 11:04 am

        BUY A GOOD BIRD It’s pretty straightforward: Quality chickens are more delicious. Look for those that are antibiotic-free; extra points for going organic and local.       GET YOUR GRILL GOING The recipes in this Read more »

Back to School : Kids lunch ideas.

Published on :Friday, August 16th, 2013 at 8:02 am

              Ideas for the Lunch-Box Brigade Every mom or dad who makes lunches for kids knows the goals: avoid total jettisoning of lunch into trash by picky eater; hope she or he doesn’t trade Read more »

Published on :Friday, August 16th, 2013 at 7:51 am

            Ideas for the Lunch-Box Brigade Every mom or dad who makes lunches for kids knows the goals: avoid total jettisoning of lunch into trash by picky eater; hope she or he doesn’t trade healthy Read more »

How to Fillet a FIsh.

Published on :Wednesday, August 14th, 2013 at 9:29 am

1. Using a thin-bladed knife and starting just behind the head, cut along the backbone toward the tail. With your hand or a spatula, gently lift the top fillet away from the spine.   2. Starting from the tail,slowly lift Read more »

Just Added

Preheat oven to 375 degrees F (190 degrees C). Arrange walnuts in ...
    In a food processor pulse basil, garlic, parmesan ch...
  In a large pot of boiling salted water, cook the potatoes ov...
MAKE THE FROSTING In a medium bowl, using an electric mixer, beat th...
Stir together mayonnaise, mustard, bacon, Cheddar cheese, relish...



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