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TIPS AND TRICKS

Spice up your life with these chutneys.

Published on :Saturday, August 10th, 2013 at 2:33 pm

              Although chutney is most widely known as a condiment originating in India, the concept has spread worldwide and mutated to suit local needs as most foods do. The term chutney comes from the Read more »

Hari Raya, Celebration-Recipes

Published on :Wednesday, August 7th, 2013 at 6:12 am

Celebrate Your Getaway with Scrumptious Hari Raya Recipes If you are getting ready a feast for your loved ones or close friends this vacation, then you should be in search of Hari Raya recipes that will help you do so. Read more »

Cocktails to make at home.

Published on :Tuesday, August 6th, 2013 at 3:28 am

Margarita Margarita Cocktail Everyone knows the Margarita, that refreshing drink that can be made in so many ways, take on many personalities, and the must have summer cocktail. The Margarita is one of the most popular cocktails in North America Read more »

Bake bread at home-plus Cinnamon Raisin Bread Recipe

Published on :Friday, August 2nd, 2013 at 10:52 am

    Bread making is one of those really quite simple domestic tasks that can be intimidating in it’s newness. But fresh baked bread isn’t hard to make (especially if you have a stand mixer to do the kneading for Read more »

How to Buy the Best, Healthiest Produce at the local Market

Published on :Thursday, August 1st, 2013 at 9:59 am

All produce is not created equal. Here’s how to buy the healthiest of the bunch. Keep the leaves! They’re even better for you than the beets themselves. Farmers’ markets are overflowing. You’re polishing off berries by the carton and enjoying Read more »

Foods to avoid- that make you smell bad.

Published on :Wednesday, July 31st, 2013 at 4:08 am

The old saying “you are what you eat” rings true when it comes to your health. Diets filled with chemicals, and unnatural ingredients can lead to health issues. Recent studies have also shown that diets high in red meats, can Read more »

Just Added

Preheat oven to 375 degrees F (190 degrees C). Arrange walnuts in ...
    In a food processor pulse basil, garlic, parmesan ch...
  In a large pot of boiling salted water, cook the potatoes ov...
MAKE THE FROSTING In a medium bowl, using an electric mixer, beat th...
Stir together mayonnaise, mustard, bacon, Cheddar cheese, relish...



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